Discover the Ultimate Gelato Experience at the Best Gelato Shop in Brampton West
Gelato, the Italian version of ice cream, is beloved for its creamy texture and intense flavors. What sets gelato apart from traditional ice cream is its lower fat content and smoother consistency. Gelato contains less air than ice cream, resulting in a denser and more luscious dessert. The Gelato Making Process: Gelato is made by combining high-quality ingredients such as milk, sugar, and natural flavorings. The mixture is then churned at a slower speed, incorporating less air and giving it a denser structure. Additionally, gelato is stored at a slightly higher temperature than ice cream, further enhancing its smooth texture. Wide Array of Flavors: One of the joys of gelato is the vast array of flavors available. From traditional flavors like stracciatella (vanilla with chocolate flakes) and hazelnut to more innovative options like mango chilli and lavender, gelato offers something to suit every taste and preference. ● Gelato f...